REEF KABOB مشاوي ريف- Menu

Crispy chickpea fritters with fresh herbs, served with tahini

Golden-fried bulgur shell stuffed with seasoned beef & pine nuts

Creamy hummus topped with sautéed seasoned meat and pine nuts.

Marinated chicken breast, char-grilled over charcoal. Comes with rice/Fries, pita bread, grilled vegetables and our complimentary salad bar.

Comes with rice/fries, pita bread, grilled vegetables and our complimentary salad bar.

Served with rice or fries and 2 appetizers.

3 whole chickens and 24 wings comes with rice or fries and salad and hummus

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Served with rice and 2 salads

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Comes with rice, pita bread, grilled vegetables and our complimentary salad bar.

Whole fish, grilled over charcoal.

Fried Cauliflower, eggplant, potatoes, and carrots with seasoned rice and chicken.

Fried cauliflower simmered in a warm yogurt sauce with a large piece of lamb.

Spiced rice with vegetables and meat with a large piece of chicken.

Spiced rice with vegetables and meat and a large piece of lamb

Large piece of tender, slow-cooked lamb served over fragrant rice and thin flatbread, all generously finished with a warm, jameed yogurt sauce.

Mansaf — Tender lamb slowly cooked in a rich, tangy jameed yogurt sauce, served over fragrant rice and traditional shrak bread, then topped with toasted almonds and fresh parsley. A comforting, flavorful dish made for sharing.

Tender grape leaves delicately hand-rolled and hallowed zucchini filled with seasoned ground beef and rice, then gently simmered to perfection.

Fried okra simmered in a rich tomato-based sauce with pieces of lamb meat.

Fresh green beans simmered in a rich tomato sauce with onions, garlic, and a fragrant blend of herbs and spices until tender and full of flavor with pieces of lamb throughout.

Sumac-spiced roasted chicken nestled atop layers of soft flatbread, all generously topped with caramelized onions and a drizzle of golden olive oil.